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3-Ingredient Peanut Butter Fudge Bites (No-Bake & Easy)

Cooking Notes

 

 

Use creamy peanut butter for the smoothest texture.

Do not overheat the butter—warm is enough.

Adjust powdered sugar for softer or firmer bites.

Chill fully for best shape and texture.

 

Serving Suggestions

Serve 3-Ingredient Peanut Butter Fudge Bites chilled on dessert platters, holiday trays, or as quick sweet snacks. They pair perfectly with coffee, milk, or hot chocolate and make excellent homemade gifts.

 

Tips

Line pans with parchment for easy removal.

Store in an airtight container to prevent drying.

Roll quickly before the mixture firms up.

Keep refrigerated in warm weather.

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